Using the principle of a pencil sharpener

Durable Construction: Crafted from high-quality materials to withstand the rigors of frequent use in commercial kitchen environments

ensuring that scratches are a thing of the past

Breathable mesh on back

Kasumi - DAMASCUS 8" Chef's Knife - 7188020 [type]Carving Forks Using the principle of aKasumi knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V Gold No. 10 stainless steel. V Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. V Gold No. 10 is a high quality steel developed exclusively for knives and scissors. The addition of cobalt to this steel requires special tempering in order