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Description

There is the perceived alchemy of making a curry from scratch and the strict combination of certain spices for particular cuisines

also known from Madagascar and Uganda

Drawing on his Fijian-Indian heritage and his multicultural upbringing

The cardamom is intense and aromatic with notes of citrus

MUSKATNØD hel kardemomme There is the perceived alchemyA stone's throw from our friend and collaborator Nihal's forest garden outside Kandy, the nutmeg trees grow up to 20 meters high, where the fruit is allowed to ripen in peace and quiet until they fall to the ground and are collected. The now fully ripe nuts are removed, dried whole and sent to us immediately afterwards. The characteristic taste of the nut is warm and aromatic with a slightly sweet aftertaste and fine notes of cinnamon, cloves and

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